Midtown Sushi is celebrating their 7th year of providing the freshest exotic fish selections, innovative signature rolls, small plates that have something for everyone in your party will love., and award winning vegan menu.
“In order to make it this long in such a tough industry you have to continually adapt and grow. says Dan Walsh, owner of Lou’s Sushi Corp since 2013, formally owed Tokyo Fro’s and Sushi on the River. “Our team of professionals continually strive to exceed expectations each time some one enters the restaurants. “ We would not be anywhere without the continued support from the community. So for the entire month of October we will be discounts sake bombs, glass of wine and cold sake, bring back some specials that we have had in a while Our famous ribs , corn on the cob and won tons will be coming soon. We are updating the site so keep eye out for that. We are giving special thanks to whoever is paying the bill chance to win a $25 off your , if you pick the right card. Look forward to seeing you.”.